Theme Features - you can manage from admin

Select Theme
Custome Color 1
Custome Color 2
Box-Layout
Background Pattern

Custome background also available in admin.

Background color
Wow Animation Enable
Menu Sticky Enable
Domaine de la Roubine, Gigondas
£24.90
Tax included

70% Grenache, 15% Syrah, 15% Mourvedre

5 ha 40 years old vines

Ageing 50% in concrete vat and 50% in demi-muid (6hl french oak barrel) during 14 months

Malolactic fermentation in demi-muid and concrete vat. One batonnage a month. No fining and no filtration. 

Deep, supple and silky tannins, a balance favourable for storage, but a still fruity and fresh wine.

Vintage
Color
Format
Country
Region
Quantity

Add to wishlist

 

Security policy (Secured Payment with Stripe)

 

Delivery policy (2-3 Working Days)

 

Return policy (Full refund if you are not satisfied))

The story begins in 1990 when Eric Ughetto took over the family vineyards located in Gigondas. Sophie joined him in the late 90s and the two of them decided to make wine with their own grapes. The area "La Roubine" was created in 2000 with its first vintage. Today the company is still a family run business;Eric works at the wine cellar, while Sophie manages both the cellar and the business. The couple also work together in the vineyards. The field is located in Gigondas on the Southern Rhone Valley which is situated at the foothills of the large mountain range known as "Dentelles de Montmirail". The lans is partially located on the left bank of the river Ouveze and the AOC Gigondas is situated on the hillside at the foot of the Dentelles mountains, 300M above sea level; these vines require more care and attention but they also offer finer and more concentrated wine. The ground is clay and limestone, partly composed of stones debris.

Eric explains how they work in the vineyard: An old saying goes "One does not extract in the cellar, we extract from the vine". We must respect the soil and vines. This is the reason why we do not use pesticides, chemical fertilisers or herbicides. The only products used are traditional copper and sulphur.

DRGIG
48 Items

Specific References

Reviews

No customer reviews for the moment.

Write your review

Domaine de la Roubine, Gigondas

70% Grenache, 15% Syrah, 15% Mourvedre

5 ha 40 years old vines

Ageing 50% in concrete vat and 50% in demi-muid (6hl french oak barrel) during 14 months

Malolactic fermentation in demi-muid and concrete vat. One batonnage a month. No fining and no filtration. 

Deep, supple and silky tannins, a balance favourable for storage, but a still fruity and fresh wine.

                            
Write your review